Louisiana Voodoo Fries (Wingstop Copycat)

Update : February 20, 2026

Plate of Louisiana Voodoo Fries inspired by Wingstop's recipe

Why Make This Recipe

Louisiana Voodoo Fries are a delicious twist on classic loaded fries. Inspired by the famed Wingstop style, this recipe offers a spicy and cheesy delight that everyone will love. They are perfect for parties, game days, or just as a yummy snack. Plus, making them at home lets you customize the spice level to suit your taste!

How to Make Louisiana Voodoo Fries

Ingredients

26 ounces frozen French fries
2 tablespoons butter
2 tablespoons all-purpose flour
2 cups milk
1/2 teaspoon salt
1/4 teaspoon ground white pepper
2 teaspoons ranch seasoning powder
1/2 teaspoon cayenne powder (divided)
8 ounces white cheddar cheese (shredded)

Directions

Preheat your oven or air fryer to 400°F.
Arrange frozen fries in a single layer on a baking sheet or air fryer basket. Bake until golden brown according to package instructions.
In a saucepan over medium heat, melt butter and whisk in flour until combined; cook for about 2 minutes.
Gradually add milk while whisking continuously; stir in salt, pepper, ranch seasoning, and half of the cayenne powder.
Lower heat to medium-low and cook until the sauce thickens (about 5 minutes), then stir in shredded cheese until melted and creamy.
Pour the cheese sauce over cooked fries and serve warm.

How to Serve Louisiana Voodoo Fries

Serve Louisiana Voodoo Fries hot and fresh. You can add extra toppings like sliced green onions or drizzle more ranch dressing on top for extra flavor. These fries also pair well with a variety of dipping sauces, perfect for sharing!

How to Store Louisiana Voodoo Fries

To store leftover Louisiana Voodoo Fries, place them in an airtight container in the refrigerator. They will stay fresh for up to 3 days. To reheat, use an oven or air fryer to help keep them crispy instead of using a microwave.

Tips to Make Louisiana Voodoo Fries

For extra heat, add more cayenne powder or even some hot sauce.
Use fresh cheese instead of pre-shredded cheese for a creamier sauce.
Experiment with different cheeses like pepper jack for a unique flavor.

Variation

You can easily change this recipe by using sweet potato fries instead of regular fries for a different taste. You can also add toppings like jalapeños, cooked chicken, or other favorite toppings to customize your fries further.

FAQs

1. Can I use homemade fries instead of frozen?
Yes, you can use homemade fries! Just ensure they are cooked until crispy before adding the cheese sauce.

2. What can I serve with Louisiana Voodoo Fries?
These fries make a great side dish for burgers, sandwiches, or as an appetizer for parties.

3. Is this recipe suitable for vegetarians?
Yes, this recipe is vegetarian-friendly as it contains no meat or animal-derived products apart from dairy.