Spicy Buffalo Chicken Sliders

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Update : December 20, 2025

Delicious Spicy Buffalo Chicken Sliders served with dipping sauce

Why Make This Recipe

Spicy Buffalo Chicken Sliders are a fun and tasty option for any gathering or weeknight meal. They combine the classic flavors of buffalo chicken with the convenience of sliders, making them easy to serve and enjoy. Whether you’re hosting a game day party or just craving something spicy and delicious, these sliders are sure to please everyone.

How to Make Spicy Buffalo Chicken Sliders

Ingredients:

  • Slider buns
  • Shredded chicken
  • Frank’s hot buffalo sauce
  • Cheese (e.g., cheddar or mozzarella)
  • Butter (optional, for brushing on buns)
  • Celery and blue cheese dressing (optional, for serving)

Directions:

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, combine the shredded chicken with Frank’s hot buffalo sauce until well coated.
  3. Place the slider buns on a baking sheet.
  4. Spoon the buffalo chicken mixture onto the bottom half of each slider bun.
  5. Add a slice of cheese on top of the chicken.
  6. Place the top half of the buns over the cheese.
  7. If desired, brush the tops of the buns with melted butter for extra flavor.
  8. Bake in the preheated oven for about 10-15 minutes or until the cheese is melted and the buns are golden brown.
  9. Serve warm with celery sticks and blue cheese dressing on the side.

How to Serve Spicy Buffalo Chicken Sliders

Serve these sliders fresh out of the oven. They are perfect for sharing with friends and family. Pair them with celery sticks and a side of blue cheese dressing for dipping to enhance the flavors and cool down the heat.

How to Store Spicy Buffalo Chicken Sliders

If you have leftovers, store them in an airtight container in the fridge. They can be kept for about 3-4 days. To reheat, simply warm them in the oven until heated through, or microwave for quick servings.

Tips to Make Spicy Buffalo Chicken Sliders

  • For an extra crispy bun, consider toasting the slider buns before assembling.
  • Adjust the amount of hot sauce depending on your heat preference.
  • You can also add toppings like lettuce, tomatoes, or pickles for more flavor and texture.

Variation

Try adding other ingredients to the filling, such as sautéed onions or jalapeños, for an added kick. You can also experiment with different types of cheese to find your favorite combination.

FAQs

Q1: Can I use rotisserie chicken for this recipe?
Yes! Using rotisserie chicken can save time and add great flavor.

Q2: What if I don’t have Frank’s hot buffalo sauce?
You can substitute it with any other brand of buffalo sauce or even make your own with hot sauce and butter.

Q3: Can I make this recipe ahead of time?
Yes, you can prepare the chicken mixture a day in advance and assemble the sliders just before baking them for a fresh taste.

Print
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Spicy Buffalo Chicken Sliders

Delicious sliders combining shredded chicken with spicy buffalo sauce and melty cheese, perfect for gatherings.

  • Total Time: 25 minutes
  • Yield: 4 servings

Ingredients

  • Slider buns
  • Shredded chicken
  • Frank’s hot buffalo sauce
  • Cheese (e.g., cheddar or mozzarella)
  • Butter (optional, for brushing on buns)
  • Celery and blue cheese dressing (optional, for serving)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, combine the shredded chicken with Frank’s hot buffalo sauce until well coated.
  3. Place the slider buns on a baking sheet.
  4. Spoon the buffalo chicken mixture onto the bottom half of each slider bun.
  5. Add a slice of cheese on top of the chicken.
  6. Place the top half of the buns over the cheese.
  7. If desired, brush the tops of the buns with melted butter for extra flavor.
  8. Bake in the preheated oven for about 10-15 minutes or until the cheese is melted and the buns are golden brown.
  9. Serve warm with celery sticks and blue cheese dressing on the side.

Notes

For an extra crispy bun, consider toasting the slider buns before assembling. Adjust the amount of hot sauce depending on your heat preference.

  • Author: jessica-baker
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 slider
  • Calories: 250
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 30mg

Keywords: buffalo chicken, sliders, appetizers, game day, spicy food

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