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Bang Bang Chicken Bowl

A flavorful and customizable bowl featuring juicy chicken, crisp vegetables, and a tangy sauce, perfect for busy weeknights or family dinners.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 2 cups cooked rice (white or brown)
  • 1 cup broccoli florets
  • 1 red bell pepper, sliced
  • 1 carrot, julienned
  • 3 green onions, chopped
  • ½ cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon Sriracha sauce (adjust for spice level)
  • 1 tablespoon soy sauce
  • Salt and pepper to taste
  • 2 tablespoons oil (for cooking)
  • Sesame seeds (for garnishing)

Instructions

  1. Start by cutting the chicken breasts into bite-sized pieces and season them with salt and pepper.
  2. Heat oil in a large skillet over medium heat. Add the chicken pieces and cook until golden brown and cooked through, about 5-7 minutes. Remove from the skillet and set aside.
  3. In the same skillet, add broccoli, red bell pepper, and carrot. Sauté for about 3-5 minutes, until they are tender yet crisp.
  4. In a small bowl, mix together mayonnaise, sweet chili sauce, Sriracha, and soy sauce until well combined.
  5. Return the cooked chicken to the skillet with the sautéed vegetables. Pour the sauce over everything and stir well to coat evenly.
  6. In serving bowls, place a layer of cooked rice as the base.
  7. Spoon the chicken and vegetable mixture over the rice.
  8. Top each bowl with chopped green onions and a sprinkle of sesame seeds for an added touch.
  9. Serve immediately and enjoy your Bang Bang Chicken Bowl while it’s fresh and hot!

Notes

For extra flavor, consider marinating the chicken in the sauce for 30 minutes before cooking. Customize the vegetables to your liking and adjust the spice level with Sriracha as needed.

  • Author: jessica-baker
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stir-frying
  • Cuisine: Asian
  • Diet: Non-Vegetarian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 500
  • Sugar: 6g
  • Sodium: 700mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Bang Bang Chicken Bowl, quick dinner, chicken recipe, family meal, Asian cuisine, customizable meals