Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup buffalo sauce
- 1/2 cup Greek yogurt
- 1/4 cup chopped green onions
Instructions
- In a mixing bowl, combine the cottage cheese and Greek yogurt until smooth.
- Stir in the buffalo sauce until well blended.
- Add the chopped green onions and mix well.
- Serve with your favorite veggies or chips.
Notes
For a lighter version, use low-fat or fat-free cottage cheese and Greek yogurt. Blend the cottage cheese for a smoother dip.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 3g
- Sodium: 600mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 15mg
Keywords: dip, buffalo, cottage cheese, appetizer, healthy snack, game day