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Cheesy Hamburger Potato Casserole

A comforting casserole featuring ground beef and creamy potatoes, topped with melted cheese, perfect for family dinners.

  • Total Time: 80 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 ½ lbs ground beef (or ground turkey)
  • 1 medium onion (chopped)
  • 3 cloves garlic (minced)
  • 5 – 6 medium russet potatoes (thinly sliced about 1/8 inch)
  • 2 cups shredded cheddar cheese (divided)
  • 1 cup shredded mozzarella (optional)
  • 1 10.5 oz can cream of mushroom soup (or cream of chicken)
  • 1 cup milk
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp paprika (optional)
  • 1 tbsp olive oil or butter (for greasing the dish)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish with olive oil or butter.
  2. In a skillet, brown the ground beef with chopped onion until fully cooked and drain any excess fat. Stir in minced garlic, salt, pepper, and paprika.
  3. In a bowl, whisk together the cream of mushroom soup and milk until smooth.
  4. Layer half the sliced potatoes on the bottom of the baking dish.
  5. Spread half the beef mixture over the potatoes.
  6. Pour half the sauce over the beef and sprinkle with 1 cup of cheddar cheese.
  7. Repeat the layers with the remaining potatoes, beef, sauce, and finish with the rest of the cheddar cheese plus mozzarella if using.
  8. Cover the dish with foil and bake for 45 minutes.
  9. Remove the foil and bake for an additional 15–20 minutes, or until the potatoes are tender and the cheese is bubbly and golden.
  10. Let the casserole rest for 5 minutes before serving.

Notes

For added nutrition, mix in chopped vegetables like bell peppers or spinach with the beef mixture.

  • Author: jessica-baker
  • Prep Time: 20 minutes
  • Cook Time: 60 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 4g
  • Protein: 25g
  • Cholesterol: 90mg

Keywords: casserole, cheesy, beef, family meal, comfort food