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Cream Cheese Oreo Protein Balls

Delicious and easy snack combining sweet and creamy flavors with a healthy protein kick.

  • Total Time: 15 minutes
  • Yield: 20 servings 1x

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1520 Oreos, crushed
  • 1 cup protein powder
  • 23 tablespoons milk
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Optional: chocolate chips, nuts, or coconut

Instructions

  1. Crush Oreos into fine crumbs.
  2. Mix with softened cream cheese until smooth.
  3. Add protein powder gradually, stirring well.
  4. Adjust with milk until dough forms.
  5. Add vanilla, salt, and mix-ins.
  6. Roll into balls and chill for one hour.
  7. Optional: coat in Oreo crumbs or coconut before serving.

Notes

Store in an airtight container in the refrigerator for up to one week. Consider freezing for longer storage.

  • Author: jessica-baker
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 ball
  • Calories: 120
  • Sugar: 8g
  • Sodium: 160mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 25mg

Keywords: protein balls, snacks, healthy treats, quick recipe, easy dessert