Why make this recipe
Easy Cheese and Everything Bagel-Stuffed Mini Peppers are a fun and tasty snack or appetizer. They are colorful, flavorful, and simple to make. This recipe is perfect for parties, family gatherings, or just a cozy night at home. Plus, they are healthy and can be made in no time!
How to make Easy Cheese and Everything Bagel-Stuffed Mini Peppers
Ingredients
- 1/2 lb mini sweet peppers
- 1/4 cup fat-free feta cheese
- 2 light Laughing Cow cheddar cheese wedges
- Everything bagel seasoning, to taste
- 1/2 tsp chili crunch
- Oil drained
- Optional: green onions or fresh herbs like parsley or cilantro for garnish
Directions
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Prepare the Peppers: Start by slicing your mini peppers in half lengthwise and removing any seeds. Lay them out on a serving platter or sheet pan.
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Mix the Cheese: In a small bowl, mix the fat-free feta cheese with the light Laughing Cow cheddar cheese wedges.
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Warm the Cheese Mixture Slightly and Mix: Put the bowl with the cheese mixture into the microwave for about 30 seconds to soften the cheese. Add the everything bagel seasoning and chili crunch, then mix until well combined.
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Stuff the Peppers: Using a spoon, fill the pepper halves with some of the cheese mixture.
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Serve and Enjoy: Your stuffed mini peppers are ready to eat! Serve them immediately and enjoy the burst of flavors in every bite. You can garnish with a sprinkle of herbs or green onions for a pop of color.
How to serve Easy Cheese and Everything Bagel-Stuffed Mini Peppers
These mini stuffed peppers can be served as an appetizer or snack. They are great for sharing at parties or gatherings. Pair them with your favorite dipping sauce or enjoy them on their own for a healthy bite.
How to store Easy Cheese and Everything Bagel-Stuffed Mini Peppers
If you have leftovers, store them in an airtight container in the refrigerator. They can stay fresh for up to 3 days. Before serving again, feel free to reheat them slightly in the microwave to bring back their flavor.
Tips to make Easy Cheese and Everything Bagel-Stuffed Mini Peppers
- Choose colorful mini peppers for a vibrant dish.
- Adjust the amount of everything bagel seasoning to fit your taste.
- Feel free to add more spices if you like extra heat.
- You can experiment with other types of cheese as well.
Variation
You can replace the cheese with cream cheese for a creamier texture. Adding cooked bacon bits or diced jalapeños can also provide a different flavor twist.
FAQs
Q: Can I use regular bell peppers instead of mini peppers?
A: Yes, but mini peppers are sweeter and easier to snack on. Regular bell peppers can be used but will need to be cut into smaller pieces.
Q: Is this recipe gluten-free?
A: Yes, this recipe is gluten-free! Just make sure that your everything bagel seasoning does not contain gluten.
Q: Can I make these ahead of time?
A: Absolutely! You can prepare them ahead of time and store them in the fridge. Just stuff them right before you plan to serve for the best flavor.
Easy Cheese and Everything Bagel-Stuffed Mini Peppers
Colorful and flavorful mini peppers stuffed with a delicious cheese mixture, perfect as a snack or appetizer for any occasion.
- Total Time: 10 minutes
- Yield: 4 servings 1x
Ingredients
- 1/2 lb mini sweet peppers
- 1/4 cup fat-free feta cheese
- 2 light Laughing Cow cheddar cheese wedges
- Everything bagel seasoning, to taste
- 1/2 tsp chili crunch
- Oil (drained)
- Optional: green onions or fresh herbs like parsley or cilantro for garnish
Instructions
- Slice the mini peppers in half lengthwise and remove any seeds.
- In a small bowl, mix the fat-free feta cheese with the light Laughing Cow cheddar cheese wedges.
- Warm the cheese mixture in the microwave for about 30 seconds to soften, then add the everything bagel seasoning and chili crunch, mixing until well combined.
- Fill the pepper halves with the cheese mixture using a spoon.
- Serve immediately and enjoy, garnished with herbs or green onions if desired.
Notes
Add spices for extra heat or experiment with different cheese types for varied flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free, Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 10mg
Keywords: stuffed peppers, appetizers, snacks, healthy, quick recipes



