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Easy Cheesy Bread

A delightful treat that combines cheese with simple ingredients for a quick and easy cheesy snack.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 large egg
  • 1 cup shredded mozzarella cheese
  • ¾ cup shredded parmesan cheese
  • 1 teaspoon garlic powder
  • Italian seasoning to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine the egg, mozzarella, parmesan, garlic powder, and Italian seasoning. Mix well until everything is combined.
  3. Line a baking sheet with parchment paper and spread the mixture evenly on the sheet to your preferred thickness.
  4. Place the baking sheet in the oven and bake for 17-20 minutes, or until the bread is golden brown and crispy.

Notes

Best enjoyed warm. Pairs wonderfully with marinara sauce for dipping.

  • Author: jessica-baker
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 90mg

Keywords: cheesy bread, easy snacks, party food, vegetarian appetizers