French Onion Chicken Rice Bake

Name: French Onion Chicken Rice Bake
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: French
Ingredients: 2 cups cooked rice; 1 lb chicken breast, diced; 2 large onions, sliced; 2 cups chicken broth; 1 cup heavy cream; 1 cup Gruyère or Swiss cheese, shredded; 2 tablespoons olive oil; Salt and pepper to taste; Fresh parsley for garnish (optional)

Jack

Update : January 23, 2026

Delicious French onion chicken rice bake topped with melted cheese and herbs

Why Make This Recipe

French Onion Chicken Rice Bake is a comforting dish that combines the rich flavors of French onion soup with chicken and rice. It is hearty, satisfying, and perfect for a family dinner. This recipe is easy to prepare and is sure to please everyone at the table. Plus, it warms you from the inside out on a chilly day.

How to Make French Onion Chicken Rice Bake

Ingredients

2 cups cooked rice
1 lb chicken breast, diced
2 large onions, sliced
2 cups chicken broth
1 cup heavy cream
1 cup Gruyère or Swiss cheese, shredded
2 tablespoons olive oil
Salt and pepper to taste
Fresh parsley for garnish (optional)

Directions

Preheat the oven to 350°F (175°C).
In a large skillet, heat olive oil over medium heat. Add sliced onions and sauté until caramelized, about 15-20 minutes.
In a baking dish, combine cooked rice, diced chicken, caramelized onions, chicken broth, and heavy cream. Mix well and season with salt and pepper.
Spread the mixture evenly and top with shredded cheese.
Bake in the preheated oven for about 30-35 minutes, or until the chicken is cooked through and the cheese is golden and bubbly.
Let it cool for a few minutes, then serve garnished with fresh parsley, if desired.

How to Serve French Onion Chicken Rice Bake

Serve this delicious bake warm from the oven. It goes well with a simple green salad or some crusty bread. You can also add some extra cheese on top right before serving for more flavor.

How to Store French Onion Chicken Rice Bake

Once cooled, store any leftovers in an airtight container in the fridge. It will keep well for about 3-4 days. You can also freeze this dish for up to 2-3 months. To reheat, thaw in the fridge overnight and warm in the oven or microwave until heated through.

Tips to Make French Onion Chicken Rice Bake

For extra caramelized flavor, let the onions cook a little longer until they are dark brown.
Use leftover rotisserie chicken to save time on cooking the chicken.
Feel free to use other types of cheese like mozzarella or cheddar if you prefer.

Variation

For a vegetarian option, replace the chicken with diced mushrooms or add extra vegetables like bell peppers or zucchini. You can also use vegetable broth instead of chicken broth.

FAQs

Can I use brown rice instead of white rice?
Yes, you can use brown rice. Just make sure it is fully cooked before mixing it into the bake as it takes longer to cook than white rice.

Can I make this dish ahead of time?
Yes! You can prepare it a day in advance. Just cover it and store it in the fridge until you are ready to bake it.

What other toppings can I use?
You can experiment with different toppings such as breadcrumbs mixed with herbs or a sprinkle of paprika for added flavor.