why make this recipe
Fudgy Football Brownies are perfect for sports events, game day gatherings, or any celebration. They are not only fun to look at but also deliciously fudgy and chocolatey. These brownies can add an extra spark to your party while satisfying your sweet tooth.
how to make Fudgy Football Brownies
Ingredients:
- 1 box brownies
- 1/2 cup oil
- 1/3 cup hot coffee
- 1 egg
- 1 cup chocolate chips
- 1/3 cup heavy cream
- 1/3 cup white chocolate chips
Directions:
- Preheat the oven to 350°F (175°C) and line a 9×13-inch pan with parchment paper. Set it aside. For thicker brownies, you can use an 8×8-inch or 9×9-inch pan.
- In a large bowl, mix together the brownie mix, oil, hot coffee, and egg. Whisk until everything is well combined.
- Pour the brownie mixture into the prepared pan and bake them in the oven for about 20 minutes.
- Once baked, let the brownies cool completely. Use a football cookie cutter to cut them into fun football shapes. If the brownies are soft, place them on a parchment-lined cookie sheet and freeze for 10-15 minutes to make cutting easier.
- In a medium bowl, add the chocolate chips. Pour the hot heavy cream (microwaved for 30-45 seconds until hot, but not boiling) over the chocolate chips. Let it sit covered for a few minutes, then whisk until smooth to create chocolate ganache.
- Dip the top of the football brownies into the warm ganache and place them back on the baking sheet. Repeat this step until all brownies are covered.
- Put the brownies in the fridge while you melt the white chocolate chips in a microwave-safe bowl in 30-second increments, stirring in between to prevent burning.
- Transfer the melted white chocolate to a piping bag or ziplock bag with a small tip cut off. Use it to create football laces on the brownies.
- Allow the brownies to set in the fridge for a while before serving.
how to serve Fudgy Football Brownies
Serve Fudgy Football Brownies on a fun platter during your game day party or any casual gathering. They make a great treat to nibble on while watching the big game. You can also add some whipped cream or ice cream on the side for extra indulgence!
how to store Fudgy Football Brownies
Store any leftover brownies in an airtight container at room temperature for up to 3 days. If you want to keep them fresh longer, you can refrigerate them for up to a week. Just make sure they are covered so they don’t dry out.
tips to make Fudgy Football Brownies
- For an extra fudgy texture, do not overbake the brownies; keep an eye on them after 18 minutes.
- Use high-quality chocolate chips for the ganache to ensure a rich chocolate flavor.
- Customize your football designs with colored candy melts instead of white chocolate for more fun.
variation
You can add nuts or other toppings like sprinkles on top of the ganache for added flavor and crunch.
FAQs
1. Can I make Fudgy Football Brownies ahead of time?
Yes, you can prepare them a day ahead and store them in the fridge. Just let them come to room temperature before serving.
2. Can I use other types of brownies?
Absolutely! You can make these brownies from scratch or use any brownie mix you like.
3. What can I use instead of coffee?
If you prefer not to use coffee, you can replace it with milk or water. The flavor will change slightly, but they will still be delicious.

Fudgy Football Brownies
Deliciously fudgy brownies shaped like footballs, perfect for game day gatherings and celebrations.
- Total Time: 35 minutes
- Yield: 12 servings 1x
Ingredients
- 1 box brownie mix
- 1/2 cup oil
- 1/3 cup hot coffee
- 1 egg
- 1 cup chocolate chips
- 1/3 cup heavy cream
- 1/3 cup white chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and line a 9×13-inch pan with parchment paper.
- In a large bowl, mix together the brownie mix, oil, hot coffee, and egg until well combined.
- Pour the brownie mixture into the prepared pan and bake for about 20 minutes.
- Once baked, let the brownies cool completely. Cut into football shapes using a cookie cutter.
- For ganache, pour hot heavy cream over chocolate chips and let it sit, then whisk until smooth.
- Dip the top of the football brownies into the ganache and place them back on the baking sheet.
- Melt white chocolate chips and create football laces on the brownies.
- Let the brownies set in the fridge before serving.
Notes
For extra fudgy brownies, avoid overbaking. Store leftovers in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 22g
- Sodium: 180mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: brownies, dessert, game day, football, chocolate




