Ingredients
Scale
- 2 chicken breasts, cubed
- 4–5 small/medium-sized potatoes, cubed
- Olive oil (for tossing the potatoes)
- Salt
- Pepper
- Garlic powder
- Paprika (for seasoning potatoes)
- 2 tablespoons butter
- ½ teaspoon each of salt and pepper (for seasoning chicken)
- 1 teaspoon each of paprika, onion powder, and Italian seasoning
- 2 tablespoons minced garlic
- Buffalo Wild Wings Garlic Parmesan Sauce (as desired)
- 1 cup shredded mozzarella cheese
Instructions
- Prepare the potatoes: Wash and peel the potatoes, cut them into small cubes, and toss with olive oil, salt, pepper, garlic powder, and paprika.
- Cook the potatoes: Preheat the air fryer to 400°F and cook the potatoes for about 20 minutes, shaking occasionally.
- Season the chicken: Cut the chicken breasts into small cubes and season with salt, pepper, paprika, onion powder, and Italian seasoning.
- Cook the chicken: Heat butter in a skillet and cook the seasoned chicken until fully cooked through.
- Add garlic and sauce: Stir in minced garlic and Buffalo Wild Wings Garlic Parmesan Sauce, cooking for an additional 1-2 minutes.
- Combine potatoes and chicken: Add the air-fried potatoes to the skillet and toss everything together.
- Melt the cheese: Sprinkle mozzarella cheese on top and either cover until melted or broil in the oven for a few minutes.
Notes
Customize with your favorite vegetables or cheese. For a spicier dish, add crushed red pepper flakes.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: American
- Diet: Non-Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Garlic, Parmesan, Chicken, Potatoes, Skillet, Easy Dinner