Keto Philly Cheesesteak Roll Ups

Update : January 17, 2026

why make this recipe

Keto Philly Cheesesteak Roll Ups are a great option for anyone looking to enjoy a low-carb meal that is still packed with flavor. This dish brings the deliciousness of a classic Philly cheesesteak into a healthier version. By using ground beef or chicken and fresh vegetables wrapped in lettuce, you get all the taste without the carbs. It’s perfect for lunch or dinner, and it’s easy to make!

how to make Keto Philly Cheesesteak Roll Ups

To prepare your Keto Philly Cheesesteak Roll Ups, you will need a few simple ingredients. Follow these straightforward steps to whip up this tasty dish.

Ingredients:

1 lb ground beef or ground chicken
1 cup Monterey Jack cheese, shredded
1 medium onion, sliced
1 bell pepper, sliced
2 tablespoons olive oil
Salt and pepper to taste
1 teaspoon garlic powder
Lettuce leaves (for wrapping)

Directions:

In a large skillet, heat olive oil over medium heat. Add the sliced onion and bell pepper, cooking until softened.
Add the ground meat to the skillet, seasoning with salt, pepper, and garlic powder. Cook until the meat is browned and fully cooked.
Reduce heat and sprinkle shredded Monterey Jack cheese over the mixture, allowing it to melt.
Spoon a portion of the mixture onto a lettuce leaf and roll it up securely.
Serve immediately and enjoy your low-carb meal!

how to serve Keto Philly Cheesesteak Roll Ups

These roll ups are best served fresh. You can place them on a platter for a fun, casual meal. They also work great as appetizers for a gathering. Pair them with your favorite low-carb dipping sauce for extra flavor.

how to store Keto Philly Cheesesteak Roll Ups

If you have leftovers, store them in an airtight container in the refrigerator. They can last up to 3 days. When you’re ready to eat, you can quickly reheat them in the microwave or on the stovetop.

tips to make Keto Philly Cheesesteak Roll Ups

Make sure to chop your vegetables evenly so they cook at the same rate.
Feel free to add different spices or cheese varieties based on your taste preference.
Serve with a side of guacamole or sour cream to add extra richness.

variation (if any)

You can easily switch up the ingredients. For a spicier kick, add jalapeños or use pepper jack cheese. For a vegetarian option, replace the meat with mushrooms or a plant-based substitute.

FAQs

Can I use a different type of cheese?
Yes! You can use any cheese you like, such as cheddar or provolone, to suit your taste.

Can I make this recipe ahead of time?
Yes, you can prepare the filling in advance and store it in the refrigerator. Just assemble the roll ups when you’re ready to eat.

Are there any low-carb alternatives for the lettuce?
If you don’t like lettuce, you can use thinly sliced zucchini or bell peppers as wraps instead.