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Kool Aid Grapes

Refreshing and colorful grapes coated in Kool-Aid, perfect for hot days and gatherings.

  • Total Time: 90 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 6 oz Kool-Aid mix
  • 3 lbs Green grapes

Instructions

  1. Freeze the grapes for an hour.
  2. Twist off the stems while they are still frozen.
  3. Rinse the grapes in a colander with cool water.
  4. Divide grapes into separate ziplock bags by flavor.
  5. Add Kool-Aid to each bag, seal and shake to coat evenly.
  6. Spread the coated grapes on a lined baking sheet.
  7. Freeze for 24 hours before enjoying.

Notes

Experiment with different Kool-Aid flavors and ensure grapes are dry for better coating.

  • Author: jessica-baker
  • Prep Time: 90 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 28g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: kool aid, grapes, snack, frozen treat, summer snack