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Marry Me Tortellini

A delightful dish that combines the richness of cream and cheese with the comforting texture of pasta, perfect for dates or family dinners.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 package of tortellini
  • 2 cups of heavy cream
  • 1 cup of grated parmesan cheese
  • 2 cloves of garlic, minced
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the tortellini according to package instructions and drain.
  2. In a large skillet, heat olive oil over medium heat, then add minced garlic and sauté until fragrant.
  3. Pour in the heavy cream and bring to a simmer.
  4. Stir in the grated parmesan cheese until melted and the sauce is smooth.
  5. Add the cooked tortellini to the sauce, and toss to coat.
  6. Season with salt and pepper to taste.
  7. Garnish with fresh parsley before serving.

Notes

For extra flavor, add crushed red pepper flakes or use chicken broth instead of cream for a lighter sauce. Ensure not to overcook the tortellini for the best texture.

  • Author: jessica-baker
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 420
  • Sugar: 5g
  • Sodium: 550mg
  • Fat: 25g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 70mg

Keywords: tortellini, creamy pasta, Italian dish, date night recipe, comfort food