Oreo Chocolate Mousse Cups

Update : December 8, 2025

Why Make This Recipe

Oreo Chocolate Mousse Cups are the perfect dessert for anyone who loves the rich taste of chocolate and the crunch of Oreos. This treat combines creamy chocolate mousse with the classic flavor of Oreos, making it a hit at any gathering or special occasion. Plus, they are easy to make and require no baking!

How to Make Oreo Chocolate Mousse Cups

Ingredients:

8 oz. milk or semi-sweet melting chocolate
1/2 cup whole milk (divided)
3 tablespoons granulated sugar
4 oz. cream cheese (softened)
8 oz. whipped topping/Cool Whip
24 crushed Oreos

Directions:

Melt the Chocolate: In a medium saucepan, add the chocolate and 4 tablespoons of whole milk. Heat over medium heat, stirring frequently, until melted and smooth.
Cool the Mixture: Remove from heat and cool for 5-10 minutes.
Combine with Milk: Stir in the remaining 1/4 cup of whole milk.
Chill the Chocolate Mixture: Refrigerate until cool and thick, about 15-20 minutes.
Mix Cream Cheese and Sugar: In a mixing bowl, combine cream cheese and granulated sugar until smooth.
Add the Chocolate Mixture: Pour the chilled chocolate mixture into the cream cheese mixture and stir until combined.
Fold in Whipped Topping: Gently fold in the whipped topping until mixed.
Create Layers: In dessert cups, add a layer of crushed Oreos, then the chocolate mousse, and another layer of whipped topping, repeating until cups are filled.
Finish and Serve: Top with more crushed Oreos or whipped topping for decoration. Serve immediately or refrigerate until ready to eat.

How to Serve Oreo Chocolate Mousse Cups

Serve the Oreo Chocolate Mousse Cups chilled for the best taste. You can place them in individual dessert cups or glasses. For added flair, top each cup with extra crushed Oreos or a dollop of whipped topping before serving.

How to Store Oreo Chocolate Mousse Cups

Store any leftover Oreo Chocolate Mousse Cups in an airtight container in the refrigerator. They will last for up to 3 days. Before serving again, give them a gentle stir if the mousse has thickened too much.

Tips to Make Oreo Chocolate Mousse Cups

Make sure the cream cheese is softened, so it blends easily with the other ingredients.
Use high-quality chocolate for a richer flavor.
You can substitute regular Oreos with other flavors like mint or peanut butter for a twist.

Variations

For a different take, consider adding some mint extract to the mousse for a minty chocolate flavor. You can also use flavored whipped topping, such as chocolate or strawberry, to change the profile of the dessert.

FAQs

1. Can I use dark chocolate instead of milk chocolate?
Yes, you can use dark chocolate for a more intense chocolate flavor.

2. Is there a way to make these mousse cups dairy-free?
You can use dairy-free chocolate and coconut cream as a substitute for cream cheese and whipped topping.

3. Can I prepare these chocolate mousse cups in advance?
Yes, you can make them a day ahead and store them in the refrigerator. Just add the toppings right before serving.