Ingredients
Scale
- 2 cups milk
- 1/2 cup heavy cream
- 4 oz dark chocolate, chopped
- 2 tablespoons sugar
- 1/2 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a saucepan, heat the milk and heavy cream over medium heat until warm.
- Add the chopped dark chocolate and sugar, stirring continuously until the chocolate is fully melted and the mixture is smooth.
- Stir in the vanilla extract and a pinch of salt.
- Pour into mugs and enjoy warm, optionally topped with whipped cream.
Notes
Use high-quality dark chocolate for the best flavor. Adjust the sugar to your preference for sweetness. Optionally, add a sprinkle of cinnamon or peppermint extract for a fun twist.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: French
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 30g
- Sodium: 70mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 80mg
Keywords: hot chocolate, Parisian, chocolate drink, cozy drink, dessert beverage