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Sweet and Sticky Steak Bites

Delicious sweet marinade pairs perfectly with juicy beef for a delightful mix of flavors.

  • Total Time: 37 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb beef sirloin, cut into bite-sized pieces
  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 2 tablespoons honey
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon ground ginger
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. In a bowl, mix soy sauce, brown sugar, honey, olive oil, garlic, ginger, salt, and pepper.
  2. Add beef pieces to the marinade and let them sit for at least 30 minutes.
  3. Heat a skillet over medium-high heat.
  4. Add marinated steak bits and cook until they are browned and caramelized on all sides, about 5-7 minutes.
  5. Serve warm, garnished with chopped green onions.

Notes

For deeper flavor, marinate the beef overnight. Adjust sweetness by modifying brown sugar and honey amounts.

  • Author: jessica-baker
  • Prep Time: 30 minutes
  • Cook Time: 7 minutes
  • Category: Appetizer
  • Method: Pan-frying
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 15g
  • Sodium: 900mg
  • Fat: 16g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 24g
  • Cholesterol: 80mg

Keywords: steak bites, beef recipes, quick meals, appetizers, family dinner