Sweet Chili Chicken Rice Bowls

Update : January 11, 2026

Why Make This Recipe

Sweet Chili Chicken Rice Bowls are a delicious, easy meal perfect for busy nights. This dish combines tender chicken with colorful vegetables and flavorful sauces to create a satisfying bowl. The sweet and slightly spicy chili sauce makes it appealing to kids and adults alike. With just a few ingredients, you can put together a wholesome dinner that feels both comforting and fresh.

How to Make Sweet Chili Chicken Rice Bowls

Ingredients:

2 chicken thighs
1 cup cooked rice
1/4 cup sweet chili sauce
1 tablespoon soy sauce
1 tablespoon olive oil
1/2 bell pepper, sliced
1/2 cup broccoli florets
Salt and pepper to taste
Green onions for garnish

Directions:

Heat olive oil in a skillet over medium heat.
Season the chicken thighs with salt and pepper and add to the skillet. Cook for 5-7 minutes on each side until cooked through.
Remove chicken from the skillet and let rest for a few minutes before slicing.
In the same skillet, add sliced bell pepper and broccoli, and sauté for 3-4 minutes.
Stir in the sweet chili sauce and soy sauce, allowing it to simmer for a minute.
To assemble, place cooked rice in a bowl, top with sliced chicken and vegetables, and drizzle with any remaining sauce.
Garnish with green onions and serve.

How to Serve Sweet Chili Chicken Rice Bowls

Serve these Sweet Chili Chicken Rice Bowls warm. You can put them in bowls and let everyone add their favorite toppings. Extra green onions or sesame seeds can add more flavor and crunch. Pair them with a light salad for a complete meal.

How to Store Sweet Chili Chicken Rice Bowls

To store leftovers, let the rice bowls cool completely. Place them in an airtight container and refrigerate them for up to 3 days. When you’re ready to eat, just reheat in the microwave until hot.

Tips to Make Sweet Chili Chicken Rice Bowls

Use chicken breast instead of thighs for a leaner option.
Add more vegetables like carrots or snap peas for extra nutrition.
If you like it spicier, add some red pepper flakes to the sauce.

Variation

You can switch up the protein to shrimp or tofu for a different twist. Change the vegetables based on what you have at home.

FAQs

Can I use frozen chicken for this recipe?
Yes, but make sure to thaw it completely before cooking for even cooking.

What can I use instead of sweet chili sauce?
You could use teriyaki sauce or a mixture of ketchup and sugar if you prefer.

Is this dish gluten-free?
To make it gluten-free, use tamari sauce instead of soy sauce.