Ingredients
Scale
- 1 cup cooked ground beef or turkey
- 1 packet taco seasoning
- 1 cup cream cheese, softened
- 1/2 cup ranch dressing
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1/4 cup chopped green onions
- 1/2 cup diced tomatoes
- Tortilla chips or mini taco shells for serving
Instructions
- In a large bowl, mix the cooked ground beef or turkey with the taco seasoning.
- In another bowl, combine the cream cheese and ranch dressing until smooth.
- Stir in the shredded cheese, chopped green onions, and diced tomatoes into the cream cheese mixture.
- Fold in the seasoned meat until well combined.
- Use a spoon to scoop the mixture onto tortilla chips or into mini taco shells.
- Serve immediately and enjoy your Taco Ranch Bites!
Notes
Make sure the cream cheese is at room temperature for easy mixing. Customize the recipe with toppings like black olives or jalapeños. Use lean ground turkey for a healthier option.
- Prep Time: 15
- Cook Time: 10
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
- Diet: Gluten-Free
Nutrition
- Serving Size: 2-3 bites
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Taco, Ranch, Snack, Appetizer, Party Food